Meal Accounts
MEAL PRICES 2020/2021
KINDERGARTEN STUDENTS:
Breakfast meals free of charge
FREE & REDUCED-PAY:
Breakfast and lunch meals free of charge
FULL-PAY STUDENTS
BREAKFST & LUNCH
(Monthly cost based on average of 20 days)
Pre-K and Elem. (K-5)
$1.30 x 20 = $26.00
$2.50 x 20 = $50.00
Middle School (6-8)
$1.35 x 20 = $27.00
$2.55 x 20 = $51.00
High School & ALC (9-12)
$1.45 x 20 = 29.00
$2.65 x 20 = $53.00
Adults & Second Meals
$2.00 Per Meal
$3.75 Per Meal
MILK
Students receive one carton of milk with each breakfast and lunch meal. Students wishing to purchase a carton with their cold lunch from home or a second milk with their meal must have money in their account. The cost is $.45 per carton.
FOR A COMPLETE MEAL
Students must take three or more full servings from the five different food groups, and one of the servings must be a fruit or vegetable.
PERSONAL IDENTIFICATION NUMBER (PIN)
Students have their own account for the purchase of breakfast, lunch, and a la carte items. A four-digit PIN is assigned to new students and it will remain with them until graduation or upon leaving the district. Students can obtain their PIN from the cashier or by calling 507-444-8616. Numbers should be kept confidential.
Managing Meal Accounts
MyPaymentsPlus.com is your online service providing convenience and information you need to manage your student's meal account. Benefits include the ability to view purchase history and meal account balances, set up automatic low balance email reminders, make prepayments, “auto-replenish” your child’s account and more. To set up an account, log on to www.mypaymentsplus.com or download the MyPaymentsPlus mobile app. You can obtain your student’s ID by calling 507-444-8616.
ADDITIONAL PAYMENT OPTIONS:
MEAL CHARGE / DEBT COLLECTION PROCEDURE
This procedure is to establish consistent district practices for the provision of meals to students who have insufficient funds in their school meal accounts and for the collection of unpaid meal debt. The procedure ensures that the school district employees, families, and students have a shared understanding of expectations regarding meal charges.